Cru
In the luxury restaurant, an upcoming cook pursues her career. But to rise up in the brutal pecking order and impress the boss, this kitchen doesn't need art and creativity, but sweat and blood.
| Runtime | 10 min |
| Year of Production | 2019 |
| Country of Production | Switzerland |
| Distribution Format | DCP |
| Aspect Ratio | 2.39:1 |
| Audio Format | 5.1, Stereo |
| Shot on | ARRI ALEXA |
| Shooting Format | ProRes |
| Spoken Language | French |
| Available Subtitles | English, German, French |
| Director, Screenplay | David Oesch |
| Cinematography, Colorist | Ramón Königshausen |
| Editor | Elias Jutzet |
| Production Design, Costume | Jeanne-Vera Bourguignon |
| Music | Janos Mijnssen |
| Production Manager | Antonia Durisch |
| Leading Actors | Jeanne Werner |
| Malika Khatir |
| Supporting Actors | Nic Aklin |
| Assistant Director | Luisa Ricar |
| Second Assistant Director | Stefanie Burla |
| Second Assistant Director, 2nd Unit | Pascal Egli |
| Unit Manager | Jonas van der Kleji |
| Tonmeister | Benoit Barraud |
| Sound Mixing, Sound Design | Gina Keller |
| Make-up Artist | Linda Schär |
| Visual Effects | Robin Disch |
| Food Stylist, Mentoring | Yannik Breitenstein |
| Programme Director | Sabine Boss |
Director, Screenplay
Cinematography, Colorist
Editor
david-oesch.com